Traditional shaped loaf made using 45% wholemeal flour (of the flour weight) for an enhanced texture.
Storage Instructions: Store in an airtight container. Keep cool & dry.
Suitable for home Freezing: Freeze as soon as possible after purchase. Use within one month.
Ingredients: Wholemeal, Brown & Strong White Flour ( Wheat
Flour, Wheat
Gluten, with added Calcium Carbonate, Iron, Niacin & Thiamin, Wheat Bran), water, Sunflower Oil, Yeast, Salt & Sugar.
Allergy Advice: For allergens see ingredients in bold
above. Produced on a premises which handles Gluten, Eggs, Milk, Mustard, Peanuts & Mixed Nuts, Sesame & Lupin Seeds, Celery & Celeriac, Soya, Sulphur Dioxide & Sulphites.
